A couple of my favorite Greek restaraunts of all time serve their salads with a creamy Greek dressing. I assumed it was a common occurance until I started searching for recipes so I could duplicate it at home. I'm so happy to have finally found one on this site (Recipe #59898)! All the non-creamy dressings are too tart for me (and believe me, I've tried several)…this one hits the spot!! The credit for this recipe should be given to evelyn/athens…mine is only a slight modification of hers. (Mine includes homemade buttermilk and less feta.) — posted by Robyn's Cookin'
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