BAKED APPLES (CROCK POT)
5 to 6 med. apples, cored & peeled about 1 inch down
1/2 c. sugar
2 tbsp. raisins
1 tsp. cinnamon
2 tbsp. butter
1/2 c. water
Mix sugar, raisins and cinnamon. Stuff apples with sugar mixture
and dot them with butter. Pour water into cooker. Add apples.
Cook on low 7 to 8 hours. Yields 5 to 6 servings.
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