8 mhla kokina h kitrina
4 tsp vanilia se skonh
1 ksylo kanela
1/2 koupa voutryso
1/2 koupa zaxarh
1 koutalia meli
fyllo sfoliata

ka8arizoume ta mhla kai ta kovoume sta 2 ta topop8etoume se lekanh me ligo nero ,sthn sinexeia ,se ena tigani megalo svazoume to voutyro, kai molis malakosi pros8etoume thn zaxarh kai to meli anakkatevete me ksilino koutali ..to migma na vrasi mexri na ginei kafe to xrwma kai pros8etoume ta mhla afou ta exoume skoupish me mia ka8arh petseta (ta mhla na eine sthn 8esh apo thn plevra tis trypoulas sto tigani ) ta paspalizoume me vanilia ,rixnoume kai to ksylo kanelas .ta aferoume apo thn fwtia kai ta afinoume ligo na kriosi
Sto metaksy anigoume ligo to fyllo na gini kapos stroggilo ,pernoume to tiganh kai to kratame pano apo to fyllo oste na vlepoume thn skia tou etsi loipon kovoume fyllo stis diastasis tou tiganiou mas .
pernoume to fyllo kai to topo8etoume pano apo ta mhla …kleinoume gyro me apales kiniseis ,kanoume kai mikres tripoules me to maxeri mas ..8 trypes ..kai vazoume to tigani ston fourno
Psinoume stous 200 C gia 15-20 lepta

note: otan teleiosi to psisimo afinoume sthn akrh ligo to tiganh na kriosi ,na proseksete ean exei zoumi to tigamh ,ean exei ,tote na to aferesete me prosoxh se mia kanata ,pernete mia piatela kai anapodogiriste to glyko ..wow 8a eine mhla se ena kala8i …