Strawberry chocolate muffins


fluffy, easily, marmpre muffins with chocolate and strawberry. You can enjoy them plain or to decorate with buttercream or royal icing. From


ingredients (per 18 muffin) :

Flour: 2 mugs (260 g. – For every use)

Baking powder: 1 teaspoon

Soda: 1/2 teaspoon

Salt: 1/2 teaspoon

Ζάχαρη : 1 mug (200 gr.)

Butter: 1/2 mug (115 gr.)

Vanilla: 1 teaspoon extract or 2 vanillin

Milk: 1/4 mug

Eggs: 2 large

Sour cream: 1/2 mug

Chocolate: 1/4 cup melted (60 gr.)

Strawberry jam: 1/4 cup (60 gr.)

Food coloring: little red, optional



Melt the butter and let it cool off the.

Preheat oven to 175 degrees.

Lay on baking papers 18 places muffins.

In a bowl sift together the flour with the baking, baking soda and salt. Add the sugar and stir again.

In another bowl beat together eggs, milk, cream, butter and vanilla. Add them to the mixture of flour. Stir gently with a spatula just to mix.

Divide the dough in half. Half add the melted chocolate and the other half the strawberry if you want a little red food coloring. . Stir just to mix.

Divide the dough into muffin papers for you prepared, throwing koutalitses the chocolate mixture and the mixture of strawberry. When they run out of dough, dip a toothpick on each muffin and formed into a dough 8 (to make water).

Bake the muffins in the preheated oven for 18 – 20 minutes. The pull on a rack. leave 3 – 4 min slightly dropped their temperature and then remove the muffins from the pans and leave on the rack to cool completely.

If you want to decorate with a little melted chocolate or buttercream or royal icing



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